





Japan Knife TOKU | Yo Takumi Santoku Knife
"Yo Takumi" is a high-quality gift for those who love cooking.
"Yo Takumi" is characterized by its beautiful 69-layer Damascus pattern.
The long blade and sharp tip are ideal for cutting meat and fish. This professional knife is also suitable for preparing meals for special occasions.
[Product Features]
About the blade
- The core material is made of top-class stainless steel, cobalt-containing VG-10.
- Outstanding sharpness thanks to sub-zero processing.
- The Damascus pattern is synonymous with high-quality knives.
- A blade designed for ease of use at home, with top-class sharpness and rust resistance.
・We have set our own strict standard for the sharpness test, which counts how many sheets of paper can be cut, at 100 sheets or more (the standard for a knife in the same class is generally 60 to 80 sheets).
・Brand name is laser engraved
*The blades are sharpened by hand by craftsmen. Therefore, the curve, pattern, and appearance of the core material of each blade are slightly different. Please enjoy the finish that can only be achieved by handwork.
● About the handle
-Color: black.
- 10-sided shape based on a Japanese knife motif.
- The handle is easy to grip for anyone, regardless of hand size, making it easy to perform detailed work.
-Made using the latest NC machining techniques.
- Laminated reinforced wood that is water resistant and stain resistant.
*Because natural materials are used, the colors and patterns may vary slightly. Please enjoy the unique texture of natural materials.
● About Santoku knives
A Santoku knife with a blade length of 17cm. This type of knife is commonly used in Japan and can be used for a wide range of purposes, including meat, fish, and vegetables. A chef's knife is also available in the same series.
[Product Specifications]
Material Display |
Blade: 69-layer steel/Core: VG-10 Handle: Laminated reinforced wood (black) |
Country of Origin | Japan |
Blade length | 17cm |
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Sakai Toku's Commitment and Goal
Sakai Toku sells a wide selection of kitchen knives from all over Japan,
with a focus on "Sakai Uchihamono” made in Sakai City, Osaka.
We are committed to the quality of our knives,
and we hope that more and more people will experience the charm of our knives,
which are carefully crafted one by one,We are selling our knives directly from the makers.
so that we can offer the best quality knives,
We purchase knives directly from the manufacturers to realize reasonable prices.
We also provide after-sales service to ensure that our knives are not disposable,
but can be used for a long time by having them resharpened, We also offer after-sales service.
We can resharpen them at shop and by mail or at our affiliated stores nationwide.
We also offer after-sales service for those who are not sure if they are able to perform maintenance by themselves.
We hope that you will find your favorite one and use it for a long time.
About "TOKU"
Sakai City is home to the Nintoku Imperial Mausoleum, which has been registered as a World Heritage site.
The character for "TOKU" used in the tomb of Emperor Nintoku includes the words "acquired character,"
"socially valuable quality." "desirable attitude that broadly influences others," and "desirable attitude,
The word "TOKU" used in the tomb of Emperor Nintoku means "acquired character,"
"a socially valuable quality," and "a desirable attitude that broadly influences others.
The word "virtue" used in the imperial tomb has the meaning of “acquired character," "socially valuable quality."
and "desirable attitude that broadly influences others.
We believe this character is suitable for people around the world to know and use Sakai kitchen knives,
We decided to use the character "Toku" (virtue) as the name of the knife.panese Kitchen Knife
The logo is based on the motif of the tomb of Emperor Nintoku, with the character "Toku" designed in his own handwriting.
We wish everyone who purchases our products will be blessed with "Toku".