Skip to content

包丁の堺徳

home
About “Japanese Knife TOKU”
Choose from knife types
Choose from ingredients
- Food Selection
- Cut the fish
  
  Yanagiba knife
  Deba knife
  Yanagiba Kiritsuki Knife
  Takohiki knife
  Funayuki knife
  Mioroshi knife
  Honekiri knife
  Santoku knife
  Ajikiri-knife
- Cut meat
  
  Gyuto knife
  Sujihiki knife
  Santoku knife
- Cut vegetables
  
  Usuba knife
  Santoku knife
  Gyuto knife
  Petty knife
  Paring
- Various Food
  
  Santoku knife
  Chef knife
Related products/re-sharpening
Store Information
- Asakusa Store
- List of Partner Shops
Courses / Trial Courses
- Knife Sharpening Course
- Self sharpening / Sharpening experience
Blog
Inquiry

Language
Login
Search
Cart

home
Blog

Language

About “Japanese Knife TOKU”
About "TOKU"
The history of Sakai blades

All knives
Yanagiba knife
Deba knife
Gyuto knife
Sujihiki knife
Santoku knife
Usuba knife
Petty knife
Yanagiba Kiritsuki Knife
Takohiki knife
Funayuki knife
Mioroshi knife
Honekiri knife
Paring
Ajikiri-knife

Food Selection
Cut the fish

Yanagiba knife Deba knife Yanagiba Kiritsuki Knife Takohiki knife Funayuki knife Mioroshi knife Honekiri knife Santoku knife Ajikiri-knife
Cut meat

Gyuto knife Sujihiki knife Santoku knife
Cut vegetables

Usuba knife Santoku knife Gyuto knife Petty knife Paring
Various Food

Santoku knife Chef knife

All Related Products
Cutting board
Whetstone
Knife case
Contact us for resharpening

Asakusa Store
List of Partner Shops

Knife Sharpening Course
Self sharpening / Sharpening experience

Knife collection
FAQ
Inquiry

Cart

Your cart is empty

News

All posts
2023.2
2024.1
2024.3
2024.4
2024.5
2024.6
2025.3

2025年4月5日　浅草店オープン！

Mar 24, 2025

Asakusa store opens on April 5, 2025!

Newsletter

By registering, you will receive the latest information on Sakaitoku products, campaigns, and more.

E-mail

Crossroads Co., Ltd.

〒593-8325

Osaka Prefecture, Sakai City, Nishi Ward, Otori Minamicho 3-218-12

contact@japanknifetoku.com

PRODUCT

All knives
Japanese Knives
Western-style knives
Knife rolls, cutting boards, whetstones

SUPPORT

inquiry
FAQ
Terms of Service
Privacy policy

Country

Language

© 2025 - 包丁の堺徳