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包丁の堺徳

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About “Japanese Knife TOKU”
About "TOKU"
The history of Sakai blades

All knives
Yanagiba knife
Deba knife
Gyuto knife
Sujihiki knife
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Usuba knife
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Yanagiba Kiritsuki Knife
Takohiki knife
Funayuki knife
Mioroshi knife
Honekiri knife
Paring
Ajikiri-knife

Food Selection
Cut the fish

Yanagiba knife Deba knife Yanagiba Kiritsuki Knife Takohiki knife Funayuki knife Mioroshi knife Honekiri knife Santoku knife Ajikiri-knife
Cut meat

Gyuto knife Sujihiki knife Santoku knife
Cut vegetables

Usuba knife Santoku knife Gyuto knife Petty knife Paring
Various Food

Santoku knife Chef knife

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2025.1

【2025年】今年の堺徳

Jan 4, 2025

[2025] This year's Sakaitoku

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Crossroads Co., Ltd.

〒593-8325

Osaka Prefecture, Sakai City, Nishi Ward, Otori Minamicho 3-218-12

contact@japanknifetoku.com

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